\u015e\u0131rdan Dolmas\u0131<\/strong><\/em><\/p>\n\u015e\u0131rdan Midenin bir b\u00f6l\u00fcm\u00fcd\u00fcr. Sakatat yemeklerinden Bumbar ve Kokore\u00e7 gibi, Adana’da s\u0131k\u00e7a t\u00fcketilen ve Adanan\u0131n y\u00f6resel nitelikteki yiyece\u011fidir. \u015e\u0131rdan olarak an\u0131lsa da as\u0131l ad\u0131 “\u015f\u0131rdan dolmas\u0131d\u0131r”. Bu dolma yap\u0131l\u0131rken kuzu \u015f\u0131rdan\u0131 tercih edilmeliymi\u015f, makbul olan\u0131 oymu\u015f. \u015e\u0131rdan, Adana’da, “Adana kebap” ve “\u015falgam” kadar yayg\u0131n olan bir yiyecek olmas\u0131na ra\u011fmen Adana d\u0131\u015f\u0131nda pek bilinmeyen bir yiyecektir.<\/p>\n
Koyunun 4 midesinden biri olan \u015f\u0131rdan\u0131n temizlenip i\u00e7ine baharatl\u0131 pirin\u00e7 doldurulup dikilip pi\u015firilmesiyle haz\u0131rlan\u0131r.<\/p>\n
\u015eekil olarak biraz s\u0131ra d\u0131\u015f\u0131d\u0131r. Yenirken \u00fczerine tuzlu kimyon ve pul biber serpilir. \u015e\u0131rdanc\u0131l\u0131k Adana’da neredeyse ba\u015fl\u0131 ba\u015f\u0131na bir sekt\u00f6rd\u00fcr. Adana’da kesilen koyunlar\u0131n \u015f\u0131rdan ihtiyac\u0131n\u0131 kar\u015f\u0131lamad\u0131\u011f\u0131 i\u00e7in ba\u015fka \u015fehirlerden \u00e7i\u011f \u015f\u0131rdan getirtilmektedir. Yaz veya k\u0131\u015f fark etmez, her k\u00f6\u015fe ba\u015f\u0131nda bir \u015f\u0131rdanc\u0131 mutlaka vard\u0131r.<\/p>\n
<\/p>\n
Bizim se\u00e7ti\u011fim \u015e\u0131rdancini ismi \u00e7ok \u00e7ekiciydi mide Ofisi bence bu is i\u00e7in daha uygun bir isim bulunamaz.<\/p>\n
<\/p>\n
<\/p>\n
Bumbar dolmas\u0131<\/strong><\/em><\/p>\n <\/p>\n
Baz\u0131 b\u00f6lgelerde mumbar dolmas\u0131 olarak ta adland\u0131r\u0131l\u0131r. Koyunun kal\u0131n ba\u011f\u0131rsaklar\u0131n\u0131n i\u00e7 har\u00e7 ile doldurulmas\u0131yla yap\u0131lan bir \u00e7e\u015fit dolma t\u00fcr\u00fcd\u00fcr. T\u00fcrkiye’nin G\u00fcneydo\u011fu Anadolu B\u00f6lgesi illerinin b\u00fcy\u00fck \u00e7o\u011funlu\u011fu ve Do\u011fu Anadolu B\u00f6lgesi’nin baz\u0131 illerinde yap\u0131lmaktad\u0131r. Yaz\u0131n pek tercih edilmeyip, k\u0131\u015f\u0131n daha fazla t\u00fcketilir.<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
\u015e\u0131rdan Midenin bir b\u00f6l\u00fcm\u00fcd\u00fcr. Sakatat yemeklerinden Bumbar ve Kokore\u00e7 gibi, Adana’da s\u0131k\u00e7a t\u00fcketilen ve Adanan\u0131n y\u00f6resel nitelikteki yiyece\u011fidir. \u015e\u0131rdan olarak an\u0131lsa da as\u0131l ad\u0131 “\u015f\u0131rdan dolmas\u0131d\u0131r”. Bu dolma yap\u0131l\u0131rken kuzu \u015f\u0131rdan\u0131 tercih edilmeliymi\u015f, makbul olan\u0131 oymu\u015f.[kaynak belirtilmeli] \u015e\u0131rdan, Adana’da, “Adana kebap” ve “\u015falgam” kadar yayg\u0131n olan bir yiyecek olmas\u0131na ra\u011fmen Adana d\u0131\u015f\u0131nda pek bilinmeyen bir yiyecektir.<\/p>\n","protected":false},"author":8,"featured_media":1587,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"\u015e\u0131rdan Dolmas\u0131<\/strong><\/em>\r\n\r\n\u015e\u0131rdan Midenin bir b\u00f6l\u00fcm\u00fcd\u00fcr. Sakatat yemeklerinden Bumbar ve Kokore\u00e7 gibi, Adana'da s\u0131k\u00e7a t\u00fcketilen ve Adanan\u0131n y\u00f6resel nitelikteki yiyece\u011fidir. \u015e\u0131rdan olarak an\u0131lsa da as\u0131l ad\u0131 \"\u015f\u0131rdan dolmas\u0131d\u0131r\". Bu dolma yap\u0131l\u0131rken kuzu \u015f\u0131rdan\u0131 tercih edilmeliymi\u015f, makbul olan\u0131 oymu\u015f. \u015e\u0131rdan, Adana'da, \"Adana kebap\" ve \"\u015falgam\" kadar yayg\u0131n olan bir yiyecek olmas\u0131na ra\u011fmen Adana d\u0131\u015f\u0131nda pek bilinmeyen bir yiyecektir.\r\n\r\nKoyunun 4 midesinden biri olan \u015f\u0131rdan\u0131n temizlenip i\u00e7ine baharatl\u0131 pirin\u00e7 doldurulup dikilip pi\u015firilmesiyle haz\u0131rlan\u0131r.\r\n\r\n\u015eekil olarak biraz s\u0131ra d\u0131\u015f\u0131d\u0131r. Yenirken \u00fczerine tuzlu kimyon ve pul biber serpilir. \u015e\u0131rdanc\u0131l\u0131k Adana'da neredeyse ba\u015fl\u0131 ba\u015f\u0131na bir sekt\u00f6rd\u00fcr. Adana'da kesilen koyunlar\u0131n \u015f\u0131rdan ihtiyac\u0131n\u0131 kar\u015f\u0131lamad\u0131\u011f\u0131 i\u00e7in ba\u015fka \u015fehirlerden \u00e7i\u011f \u015f\u0131rdan getirtilmektedir. Yaz veya k\u0131\u015f fark etmez, her k\u00f6\u015fe ba\u015f\u0131nda bir \u015f\u0131rdanc\u0131 mutlaka vard\u0131r.\r\n\r\n\u00a0\r\n\r\nBizim se\u00e7ti\u011fim \u015e\u0131rdancini ismi \u00e7ok \u00e7ekiciydi mide Ofisi bence bu is i\u00e7in daha uygun bir isim bulunamaz.\r\n\r\n\u00a0\r\n\r\n\u00a0\r\n\r\nBumbar dolmas\u0131<\/strong><\/em>\r\n\r\n\u00a0\r\n\r\nBaz\u0131 b\u00f6lgelerde mumbar dolmas\u0131 olarak ta adland\u0131r\u0131l\u0131r. Koyunun kal\u0131n ba\u011f\u0131rsaklar\u0131n\u0131n i\u00e7 har\u00e7 ile doldurulmas\u0131yla yap\u0131lan bir \u00e7e\u015fit dolma t\u00fcr\u00fcd\u00fcr. T\u00fcrkiye'nin G\u00fcneydo\u011fu Anadolu B\u00f6lgesi illerinin b\u00fcy\u00fck \u00e7o\u011funlu\u011fu ve Do\u011fu Anadolu B\u00f6lgesi'nin baz\u0131 illerinde yap\u0131lmaktad\u0131r. Yaz\u0131n pek tercih edilmeyip, k\u0131\u015f\u0131n daha fazla t\u00fcketilir.","_et_gb_content_width":"","footnotes":""},"categories":[17,509,15,4,16],"tags":[118,123,743,122],"class_list":["post-1581","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adana","category-food-news","category-lezzet-genelkultur","category-lezzet-gezileri","category-turkiye","tag-adana-2","tag-bumbar-dolma","tag-salgam-suyu","tag-sirdan-dolma"],"_links":{"self":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/1581","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1581"}],"version-history":[{"count":8,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/1581\/revisions"}],"predecessor-version":[{"id":22056,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/1581\/revisions\/22056"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/media\/1587"}],"wp:attachment":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1581"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1581"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1581"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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