{"id":25216,"date":"2023-05-29T17:31:45","date_gmt":"2023-05-29T16:31:45","guid":{"rendered":"https:\/\/ehl-i-lezzetiz.biz\/?p=25216"},"modified":"2023-05-29T17:38:29","modified_gmt":"2023-05-29T16:38:29","slug":"aydin-tava-ciger-edirne","status":"publish","type":"post","link":"https:\/\/ehl-i-lezzetiz.biz\/?p=25216&lang=en","title":{"rendered":"Aydin Tava Ciger Edirne"},"content":{"rendered":"<p>Edirne pan liver<\/p>\n<p>There is no specific information about when Edirne pan liver appeared definitively. However, pan liver is an important part of Turkish cuisine, and Edirne is the city in Turkey where pan liver is the most famous.<\/p>\n<p>Edirne pan liver is a recipe in which liver, usually cut into thin slices, is prepared by frying pans from pans to pans and served with onion slices and fried hot pepper on the side. Edirne&#8217;s pan liver restaurants have gained popularity among locals and visitors for years by offering this delicious dish.<\/p>\n<p>&nbsp;<\/p>\n<p>There are different places in Edirne that prepare Edirne pan liver beautifully from each other, Ayd\u0131n Ci\u011fer, founded in 1998, is one of them. Over the years, the company has become a brand in the field of pan liver in Edirne. Ayd\u0131n Ci\u011fer, which serves with the aim of offering quality, has strived to distinguish itself from others. In addition to the first branch in Tahmis Square, there are two other branches.<\/p>\n<p><iframe loading=\"lazy\" title=\"Ayd\u0131n Tava Ci\u011fer Edirne\" width=\"1080\" height=\"608\" src=\"https:\/\/www.youtube.com\/embed\/cjAq973rynA?feature=oembed\"  allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen><\/iframe><\/p>\n<p style=\"font-weight: 400;\">The making of Edirne pan liver can be done by following these steps:<\/p>\n<p style=\"font-weight: 400;\"><strong><u>Ingredients<\/u><\/strong>:<\/p>\n<ul>\n<li>Veal liver<\/li>\n<li>Flour<\/li>\n<li>Salt<\/li>\n<li>Pepper<\/li>\n<li>Liquid oil (for frying)<\/li>\n<\/ul>\n<p style=\"font-weight: 400;\"><strong><u>How to do<\/u><\/strong> it:<\/p>\n<ol>\n<li>Clean the veal liver and cut it into slices. You can optionally divide slices into smaller pieces.<\/li>\n<li>Put the liver slices in a bowl and add flour, salt and pepper to it. Mix the ingredients well and beat all over the liver. Flour allows the liver to acquire a more fried and crispy outer surface.<\/li>\n<li>In a pan suitable for frying, add the oil and heat the oil well.<\/li>\n<li>Place the liver slices one by one in the pan. Fry the slices without compressing them too much so that they are browned evenly on all sides.<\/li>\n<li>Fry the liver slices until golden and crispy consistency. The frying time can vary depending on the thickness of the slices, so turn the slices as needed, checking them occasionally.<\/li>\n<li>Take the reddened lungs on a paper towel and let them absorb the excess oil.<\/li>\n<li>You can serve Edirne pan liver hot. It is usually served with thinly sliced onion and fried hot pepper on the side.<\/li>\n<\/ol>\n<p style=\"font-weight: 400;\">Note: The making of pan liver can vary and vary according to personal preferences. This recipe reflects a general method.<\/p>\n<p>Veal liver is usually a rich source of nutrients such as protein, iron, B vitamins and vitamin A. Approximate Nutritional value for this recipe is as follows (an example calculation may be deviations in the values)<\/p>\n<table style=\"font-weight: 400;\">\n<tbody>\n<tr>\n<td width=\"357\">Nutritional Values (100 grams)<\/td>\n<td width=\"217\">100 grams<\/td>\n<td width=\"236\">150 grams<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Calorie<\/td>\n<td width=\"217\">135-150 kcal<\/td>\n<td width=\"236\">202-225 kcal<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Protein<\/td>\n<td width=\"217\">20-25 grams<\/td>\n<td width=\"236\">30-37.5 grams<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Oil<\/td>\n<td width=\"217\">4-8 grams<\/td>\n<td width=\"236\">6-12 grams<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Carbohydrate<\/td>\n<td width=\"217\">0-1 gram<\/td>\n<td width=\"236\">0-1.5 grams<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Fibre<\/td>\n<td width=\"217\">0 grams<\/td>\n<td width=\"236\">0 grams<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Iron<\/td>\n<td width=\"217\">3-4 mg<\/td>\n<td width=\"236\">4.5-6 mg<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">B vitamins (B12, B6)<\/td>\n<td width=\"217\">A good resource<\/td>\n<td width=\"236\">A good resource<\/td>\n<\/tr>\n<tr>\n<td width=\"357\">Vitamin A<\/td>\n<td width=\"217\">A good resource<\/td>\n<td width=\"236\">A good resource<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Bon Appetit <a href=\"https:\/\/ehl-i-lezzetiz.biz\/?p=2407\">Erhan Arda<\/a><\/p>\n<p><a href=\"https:\/\/ehl-i-lezzetiz.biz\/?p=2407\" rel=\"attachment wp-att-22161\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-22161\" src=\"https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/erhan-1.jpg\" alt=\"\" width=\"188\" height=\"272\"><\/a><\/p>\n<p style=\"font-weight: 400;\">Eat Well, Be Happy, Love Food<br \/>\n<a href=\"http:\/\/www.ehl-i-lezzetiz.biz\/?fbclid=IwAR27SzAHvtS4HKJAyAjtrAGZ3BVuljE3E5YSOORuFGZ0-5sCxmyMZqoJpG8\">www.ehl-i-lezzetiz.biz<\/a> | <a 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href=\"https:\/\/business.facebook.com\/hashtag\/eatwellbehappylovefood?source=feed_text&amp;epa=HASHTAG&amp;__xts__%5B0%5D=68.ARB3BwCty2JDs80dQEyUCLiGpSewB9gX3XwAJ7aSGYhhIcghsvsGmfd8oZLkTiDA1mFBLgcC7Hy9oiR80jUoos7kjrSmvOWFL-OVJV7S9_Jv6swZhrRdHAT9EozK7Hep9xQkfDY7ffbKXl3XdHQAvGYZu4xTy7avhxPuGJ3klerLdPFoGsYMNb7Z4LnZQeQUxIDKK86WZR75PbAD6r7aE9zM2BSr13nXUSUjREzJ2rW0OarF3G1LHDdC6UfCWwwLUKGD-KqVmGq7QCy81b3kcUBg4hnsztF-OyQwI_kJho1RrpQm80PpFC9DA89sWckg0PMmiSX3R23FMJMg0PwtmF1C_lnAiWkbWvIjBg&amp;__tn__=%2ANK-R\"> <\/a> #EdirneTavaCi\u011fertarifi #Edirne&#8217;deeniyitavaliverwhere to eat#Edirnetavaci\u011feriyan\u0131ndahangisoslartercihedilir #Tavaci\u011ferinbesinde\u011ferleri<\/p>\n<p>&nbsp;<\/p>\n<p>Other famous Edirne pan livers of Edirne<\/p>\n<p style=\"font-weight: 400;\"><a href=\"https:\/\/ehl-i-lezzetiz.biz\/?p=6054\">Cigerci Niyazi Usta<\/a><\/p>\n<p style=\"font-weight: 400;\"><a href=\"https:\/\/ehl-i-lezzetiz.biz\/?p=25206\"><strong>Aydin Tava Cigercisi<\/strong><\/a><\/p>\n<h2>Famous Edirne Cigercisi Kaz\u0131m and \u0130lhan Usta<\/h2>\n<h2>Cigerci Kemal Usta<\/h2>\n<h2>Tarihi Cigerci Bahri Bey<\/h2>\n<p>&nbsp;<\/p>\n<div class=\"et_pb_slider et_pb_slider_fullwidth_off et_pb_gallery_post_type\">\n\t\t\t\t<div class=\"et_pb_slides\">\n\t\t\t\t\t<div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger7.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger3.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger15.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger16.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger11.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger9.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger2.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger4.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger14.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger17.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger6.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger19.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger1.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger12.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger13.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger5.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger18.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger10.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger8.jpg);\"><\/div><div class=\"et_pb_slide\" style=\"background: url(https:\/\/ehl-i-lezzetiz.biz\/wp-content\/uploads\/Aydin-Tava-Ciger20.jpg);\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Edirne pan liver<\/p>\n<p>There is no specific information about when Edirne pan liver appeared definitively. However, pan liver is an important part of Turkish cuisine, and Edirne is the city in Turkey where pan liver is the most famous.<\/p>\n<p>Edirne pan liver is a recipe in which liver, usually cut into thin slices, is prepared by frying pans from pans to pans and served with onion slices and fried hot pepper on the side. Edirne&#8217;s pan liver restaurants have gained popularity among locals and visitors for years by offering this delicious dish.<\/p>\n","protected":false},"author":7,"featured_media":25106,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1131,1952,1041,1101,1042,1259,1133,988,989,1330,1135,1102,986],"tags":[3057,3063,3064,3065,3030,3066,3067],"class_list":["post-25216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-about-flavors","category-edirne-en","category-ehl-i-lezzetiz-biz-en","category-flavor-excursions","category-flavor-map","category-food-recipes-en","category-food-recipes","category-gurme-news-en","category-gurme-news-en-2","category-il-il-tuerkiyem-en","category-recipes-en","category-restaurant-excursions","category-turkiye-en","tag-aydin-tava-ciger-en-2","tag-edirne-beef-liver-en","tag-edirne-tava-liver-recipe-en","tag-nutritional-values-of-pan-liver-en","tag-tava-cigerin-besin-degerleri","tag-where-to-eat-the-best-pan-liver-in-edirne-en","tag-which-sauces-are-preferred-next-to-edirne-pan-liver-en"],"_links":{"self":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/25216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25216"}],"version-history":[{"count":1,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/25216\/revisions"}],"predecessor-version":[{"id":25222,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/25216\/revisions\/25222"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/media\/25106"}],"wp:attachment":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}