{"id":4766,"date":"2015-03-08T16:01:22","date_gmt":"2015-03-08T15:01:22","guid":{"rendered":"http:\/\/www.ehl-i-lezzetiz.biz\/?p=4766"},"modified":"2022-11-02T18:16:31","modified_gmt":"2022-11-02T17:16:31","slug":"rollis-steakhouse","status":"publish","type":"post","link":"https:\/\/ehl-i-lezzetiz.biz\/?p=4766","title":{"rendered":"Rolli’s Steakhouse"},"content":{"rendered":"
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Bu Ehli-i-lezzet aksam\u0131m\u0131zdaki se\u00e7imimizi et Restoran\u0131 y\u00f6n\u00fcnde\u00a0 belirledik\u00a0 “Rollis steak House` `bu restoran\u0131n Z\u00fcrich civar\u0131nda Oerlikon, Kloten ve Schlieren olmak \u00fczere 3 \u015fubesi mevcut. Biz Rezervimizi Oerlikon \u015fubesine yapt\u0131k zaten \u00fc\u00e7 Restorandada Konsept ayni imi\u015f.<\/p>\n

Restorana giri\u015finde dekorasyon Amerikanvari\u2019ydi galiba bol kep\u00e7e et Lokantas\u0131 \u00a0ve Amerika belleklerde her zaman g\u00fczel bir ili\u015fkilendirme olu\u015fturuyor. \u00a0 Yerimize oturup men\u00fcy\u00fc incelemeye ba\u015flad\u0131k. Men\u00fcde \u0130tayla usul\u00fc Makarnalarda olsa etraf\u0131m\u0131za bakt\u0131\u011f\u0131m\u0131zda neredeyse herkesin et yedi\u011fini g\u00f6rd\u00fck. Tatbik\u00ee bizde et yemeye gelmi\u015ftik ve sipari\u015flerimizi verdik\u00a0 New-York usul\u00fc antrkot, S\u0131\u011f\u0131r File ve B\u00fcy\u00fck porsiyon Kuzu File anlayaca\u011f\u0131n\u0131z \u00fc\u00e7\u00fcm\u00fcz bir kilodan fazla et sipari\u015f ettik.<\/p>\n

\"rollis-steakhouse<\/a><\/p>\n

Etlerden \u00f6nce kar\u0131\u015f\u0131k salatalar\u0131m\u0131z geldi. G\u00fczel haz\u0131rlanm\u0131\u015flard\u0131 taze ve lezzetliydi Karde\u015fim Recep buran\u0131n Frans\u0131z usul\u00fc salata sosunu \u00e7ok seviyor ama bu yine de benim tercihimi de\u011fi\u015ftirmedi Ben \u0130talyan usul\u00fc salata sosu severim.<\/p>\n

\"rollis-steakhouse<\/a><\/p>\n

Daha sonra etlerimiz geldi. Konsept \u00e7ok g\u00fczel tu\u011flalar\u0131 bir firinin i\u00e7erisinde tahminen 350 – 400\u00b0C isitiyorlar et servis edilece\u011fi zaman s\u0131cak tu\u011flay\u0131 servis taba\u011f\u0131na yerle\u015ftirip disi m\u00fch\u00fcrlenmi\u015f az pismi\u015f eti yan\u0131nda nevalesiyle servis ediyorlar. Tu\u011fla okadar s\u0131cak ki et \u00fczerinde k\u0131zarmaya devam ediyor. Galiba isin esprisine biraz burada. herkes etini nas\u0131l pi\u015firmek isterse kesti\u011fi par\u00e7alar\u0131n b\u00fcy\u00fckl\u00fc\u011f\u00fc yada tu\u011flan\u0131n \u00fczerindeki pi\u015fme s\u00fcresiyle ince ayar \u00e7ekiliyor beklide biraz bizim T\u00fcrkiye\u2019deki ocak ba\u015f\u0131 havas\u0131nda. Bu kadar anlatmak yeter ondan sonra dal\u0131yoruz etlerimize biz aram\u0131zda payla\u015farak yemeyi b\u00f6ylece kar\u0131\u015f\u0131k porsiyon olu\u015fturmay\u0131 seviyoruz bu aksamda \u00f6yle yapt\u0131k. Filemiz tereya\u011f\u0131 gibi yumu\u015fak, antrkot harika lezzetli ve kuzu file lokum gibi bir harikayd\u0131.<\/p>\n

E\u011fer yava\u015f yemeyi seviyor ama ta\u015f\u0131m so\u011fudu diyorsan\u0131z servis personeli ta\u015f\u0131n\u0131z\u0131 de\u011fi\u015ftiriyor. Galiba biz biraz \u00e7abuk l\u00fcplettik bizim taslar daha s\u0131cak gibiydi.<\/p>\n

\"rollis-steakhouse<\/a><\/p>\n

Dedi\u011fim gibi etlerimiz bir harikayd\u0131
\naksam\u0131m\u0131z\u0131 birer tatl\u0131 ve aperatifle kapatt\u0131k sanki o g\u00fczel etlerin \u00fczerine ne Tatl\u0131s\u0131 gelirse gelsin s\u00f6n\u00fck kal\u0131yor gibiydi. Rollis steak house \u00f6nerebilece\u011fimiz bir restoran E\u011fer civarlardaysan\u0131z ve lezzetli et yemek isterseniz mutlaka bir deneyin.<\/p>\n

Erhan , Vecih , Recep<\/p>\n

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Rolli’s Steakhouse<\/b><\/h3>\n

Schaffhauserstr. 352<\/h3>\n

CH-8050 Z\u00fcrich-Oerlikon<\/h3>\n

Tel: +41 44 311 28 80<\/b><\/h3>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Bu Ehli-i-lezzet aksam\u0131m\u0131zdaki se\u00e7imimizi et Restoran\u0131 y\u00f6n\u00fcnde belirledik “Rollis steak House` `bu restoran\u0131n Z\u00fcrich civar\u0131nda Oerlikon, Kloten ve Schlieren olmak \u00fczere 3 \u015fubesi mevcut.<\/p>\n","protected":false},"author":8,"featured_media":4776,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[26,4,7,89],"tags":[422,421,419,420],"class_list":["post-4766","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-isvicre","category-lezzet-gezileri","category-restoran-gezileri","category-zurich","tag-lamm-filet","tag-new-york-entrecote","tag-rollis-steakhouse","tag-rinds-filet"],"_links":{"self":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/4766","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4766"}],"version-history":[{"count":44,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/4766\/revisions"}],"predecessor-version":[{"id":22241,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/posts\/4766\/revisions\/22241"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=\/wp\/v2\/media\/4776"}],"wp:attachment":[{"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4766"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4766"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ehl-i-lezzetiz.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4766"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}