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Eat Well, Be Happy, Love Food
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Easy Kadayif recipe for housewives
Kadayif is one of our desserts that you can achieve great presentations with easy preparation and a little effort. The fillings put inside, such as walnuts, almonds, figs, dates, cream cheese and many more, and with the intensity of the syrup, it is in your hands to get a heavy or light version.
Gourmet Restaurant Lampart’s
Lampart`s is definitely a dream place away from the stress of the city, located in the center of Switzerland’s big cities. Founders and owners Anni & Reto Lampart are artists in love with their work. For the value they give to their restaurants, they have received 2 Michelin Points and an almost always occupied establishment.
Wok Roasting
Mix the lamb meat with oil and put it on the hair for roasting.
– Turn them upside down every now and then and let the meat seal in the oven for 3-4 minutes.